Migai Barley (Jau) Sattu is made from premium roasted barley, finely ground to preserve its natural fibre, plant protein, and slow-release carbohydrates. Traditionally consumed as a cooling summer drink, barley sattu is known for supporting digestion, keeping you fuller for longer, and providing sustained energy without sugar spikes.

Every spoon delivers clean nutrition with zero sugar, zero salt, no preservatives, and no artificial colour. Just pure barley, roasted and milled the right way. Whether you mix it into a refreshing drink, stir it into porridge, or add it to your rotis and smoothies, this is everyday nutrition made simple, functional, and honest.